Ocean789's Products
Whether it's ready-to-eat frozen fruit, whole frozen fruit, or just the flesh frozen for convenience, our fruit is versatile and suited for a wide range of applications in food production and beyond.
Our Specialties
Durian and Mangosteen
Monthong หมอนทอง 金枕头
หมอนทอง (Mon Thong) is known for its sweet and creamy flesh, making it one of the most popular and widely consumed durian varieties in Thailand. It is rich in vitamins and minerals, particularly vitamins C and B-complex, which are essential for immune function and energy metabolism. Mon Thong is also believed to help improve digestion and boost the immune system.
Kanyao ก้านยาว 干尧
ก้านยาว (Kan Yao) is distinguished by its elongated shape and slightly bitter taste. This variety is packed with antioxidants and contains vitamins C and B-complex, along with small amounts of vitamin A, which is beneficial for vision and skin health. Kan Yao is thought to aid skin health and reduce inflammation.
Chanee ชะนี 青尼
ชะนี (Chanee) features yellowish-green or greenish-brown skin and creamy, aromatic flesh. It is rich in vitamins and minerals, particularly vitamin C, which supports immune function and skin health. Chanee is also high in antioxidants, helping to reduce inflammation and protect against cellular damage. This variety is known for its strong aroma and is highly valued for its taste and nutritional benefits.
Puangmanee พวงมณี 小金
พวงมณี (PuangManee) is known for its small size and sweet, aromatic flesh. This variety is rich in vitamins and minerals, especially vitamins C and B-complex, which support various bodily functions. Puang Mee is believed to help with energy levels and improving mood.
Musang King มูซานคิงส์ 猫山王
มูซานคิงส์ (Musang King), often referred to as the "King of Durians," is highly prized for its rich, creamy, and slightly bitter taste. It is packed with nutrients like vitamin C, potassium, and fiber, and contains vitamin A, offering a nutritious boost. Musang King is believed to promote heart health and boost the immune system.
Mangosteen มังคุด 山竹
มังคุด Mangosteen, often called the "Queen of Fruits," is highly prized for its sweet and tangy flavor. This fruit is packed with nutrients, including vitamin C, which supports the immune system and promotes skin health. Mangosteen is also rich in fiber, which aids in digestion and helps maintain a healthy gut. Additionally, it contains antioxidants known as xanthones, which have anti-inflammatory and anti-cancer properties. Mangosteen is believed to help improve heart health, support weight management, and boost overall well-being.
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Premium Tropical Fruits
Rambutan เงาะ 红毛丹
เงาะ (Rambutan) features hairy, red skin and juicy, sweet flesh. It is rich in vitamins, particularly vitamin C, which supports immune function and skin health. Rambutan is also high in antioxidants, helping to reduce inflammation and protect against cellular damage. This fruit is highly valued for its refreshing taste and nutritional benefits.
Longan ลำไย 龙眼
ลำไย (Longan) has smooth, brown skin and translucent, juicy flesh. It is packed with vitamins and minerals, including vitamin C, which boosts the immune system and promotes healthy skin. Longan is also known for its high antioxidant content, which helps combat inflammation and oxidative stress. This fruit is cherished for its sweet taste and health benefits.
Mango มะม่วง 芒果
มะม่วง (Mango) features a smooth, green to orange skin and luscious, aromatic flesh. It is an excellent source of vitamins A and C, which support immune function, skin health, and vision. Mangoes are also rich in fiber and antioxidants, making them great for digestive health and reducing inflammation. This fruit is beloved for its sweet, tropical flavor and numerous health benefits.
Lychee ลิ้นจี่ 荔枝
ลิ้นจี่ (Lychee) has rough, red skin and sweet, fragrant flesh. It is rich in vitamin C, which enhances immune function and skin health. Lychee also contains antioxidants that help fight inflammation and protect against cellular damage. This fruit is highly prized for its delicate flavor and nutritional value.
Pomelo ส้มโอ 柚子
ส้มโอ (Pomelo) features thick, yellow-green skin and juicy, tangy flesh. It is high in vitamin C and fiber, which support immune function, skin health, and digestive health. Pomelo is also rich in antioxidants, which help reduce inflammation and protect against oxidative stress. This fruit is enjoyed for its refreshing taste and health benefits.
Passion Fruit เสาวรส 百香果
เสาวรส (Passion Fruit) has a wrinkled, purple or yellow skin and aromatic, tangy pulp. It is rich in vitamins A and C, which support immune function, skin health, and vision. Passion fruit is also high in fiber and antioxidants, promoting digestive health and reducing inflammation. This fruit is treasured for its unique flavor and nutritional benefits.
Tangerine ส้ม 柑橘
ส้ม (Orange) features a smooth, orange skin and juicy, sweet-tart flesh. It is an excellent source of vitamin C, which boosts the immune system and promotes healthy skin. Oranges are also high in fiber and antioxidants, which aid in digestion and reduce inflammation. This fruit is widely appreciated for its refreshing taste and health benefits.
Pineapple สับปะรด 菠萝
สับปะรด (Pineapple) has rough, spiky skin and juicy, sweet-tart flesh. It is rich in vitamins C and B-complex, which support immune function and energy metabolism. Pineapple also contains bromelain, an enzyme that aids in digestion and reduces inflammation. This fruit is highly valued for its tropical flavor and health benefits.
Areca Nuts หมาก 槟榔
หมาก (Areca Nut) features a hard, brown shell and fibrous, nutty flesh. It is known for its stimulating properties and is often chewed for its mild psychoactive effects. Areca nuts contain various alkaloids and antioxidants, which have potential health benefits but should be consumed with caution due to possible health risks. This fruit is culturally significant in many regions.